Fall Menu

Breakfast Items

Breakfast Platter $3.75 pp
Cinnamon Twist, English Muffin, Bagels, Dutch Apple Bread, Crumb Cake, and Zucchini Muffins

Apple Streusel Cake
Half pan feeds 9 to 12 pp $15.00 | Full pan feeds 24 pp $30.00

Cinnamon Rolls 
Half Pan $15.00 | Full Pan $30.00

Gourmet Oatmeal Bars $4.00

Fall Fruit Salad $3.00
Apples, Peaches and Grapes

Frittatas
Corned Beef Hash, Potato, and Swiss Cheese (G,V) | Half $60.00 / Full $110.00
 

Butternut Squash and Bacon | Half $55.00 / Full $100.00

Roasted Tomato, Mushroom, Kale & Onion | Half $55.00 / Full $100.00

* Half Pan Serves 10 / Full Pan Serves 22

Cheesy Breakfast Sliders $7.00 pp
Available with Egg & Cheese, Bacon, Sausage & Ham (2 sliders)

Mini Assorted Quiche $3.75 pp


Harvest Sandwich Display
 
$8.50 pp

House Roasted Turkey
With Swiss Cheese, Spinach and Cranberry Mayonnaise

*During November Turkey Sandwiches will switch to Thanksgiving Day Wrap*

Creekstone Farms Eye Round With Chimmichurri and Pepper Jack Cheese

Fig Monte Cristo
On Cinnamon Raisin Bagel with Fig Jam

Apple Chicken Salad Wrap


Rainbow Vegetable Wrap
Peppers, Carrots, Red Cabbage, Spinach, and Cucumbers with Boursin Cream


Cool Weather Grills

Autumn Grill Glazes and Rubs include Chimichurri, Apple Glaze, Old Bay Rub & Dijon BBQ (G)

Autumn Mixed Grill $8.50 pp
Apple Glaze, Chimichurri, and Sweet & Sticky

Creekstone Farms Flank Steak or Sirloin Steak Tips $12 pp

Jail Island Salmon Filets $12.00 pp

Plainville Farms Turkey Tenderloin Tips $8.00 pp

Allen Farms Chicken Breast $8.50 pp

Grilled Shrimp $2.00 per piece


Entrees

Oven Baked Chicken Cordon Bleu $11.00 pp

Spinach and Swiss Stuffed Chicken $9.50 pp
Served with Honey Dijon Sauce

Apple Roasted Allen Farms Chicken $9.00 pp
Chopped local kale, diced summer veggies tossed in house vinaigrette.

Texas Style Smoked Brisket

Horseradish Crusted Salmon or Chicken with Lemon Aioli $8.00 pp

Butternut Squash Ravioli $8.00 pp
With Brown Sugar Sage

Fall Harvest Roasted Vegetables

Signature Thyme Roasted Root Vegetables $3.00 pp
Roasted Sweet Potatoes, Beets, Turnips, and Fresh Thyme

Garlic Roasted Green Beans $3.50 pp

Crispy Roasted Brussel Sprouts $3.50 pp

Roasted Butternut Squash w/ Saigon Cinnamon $3.00 pp

Ratatouille $3.00
Eggplant, Local Squash, Zucchini, Tomatoes sauteed with Onions and Garlic

Roasted Sweet Red Bliss Potato Hash $3.00 pp

Parmesan Parsely Roasted Carrots $3.00 pp


Green Salads

Baby Spinach and Butternut Squash $3.50 pp
with Goat Cheese, Diced Red Peppers, and Pepitas and Balsamic

Mesculin with Apples, Cranberries, Spiced Pecans, and Feta Cheese $3.50 pp

Fall Mixed "Wedge" With Kale, Apples, Bleu Cheese & Bacon $3.25 pp
Seasonal Dressings Include - Cider Dijon and Pumpkin Goddess

Farm Stand Sides

Wild Rice Salad with Cranberries and Almonds $3.25

Sundried Tomato and Spinach Penne Pasta Salad $3.35 pp

Cremay Broccoli Pasta Salad $3.00 pp

Butternut and Roasted Vegetable Orzo Salad $3.00 pp

German Potato Salad $3.00

Quinoa Roasted Root Vegetable Salad $3.25 pp


Soups and Bread


Butternut Squash Velvet $4.50 pp

Tenderloin Chili $5.50 pp

Tortilla Soup $4.00 pp

Tomato and Thyme Soup $4.00 pp

Loaded Potato and Leek $4.00 pp

Chicken Noodle $4.50 pp

Rolls & Bread $1.00

Decadent Desserts

Fall Dessert Display $3.00 pp
Apple Crisp Bars, Magic Bars, Brownies, Dulce de Leche Cheese Cake Bars, Oatmeal Peach Bars, Fall Cookies

Fall Cookies Display $1.75 pp
Chocolate Chip Heath, Brown Butter Cinnamon, Spiced Sugar Cookies and Molasses

Specialty Desserts

Seasonal Crisp
Half Pan $22.00 / Full Pan $44.00 

available in Peach and Apple, served with Whipped Cream and House Made Caramel Sauce

Assorted Pie Bites $3.00 pp
Apple, Pumpkin, Pecan and Chocolate Cream

Oatmeal Cream Pies $3.00 pp

Pumpkin Whoopie Pies $3.00 pp

Spice Cake Cupcakes with Cream Cheese Frosting $4.00 pp